Sooji/ semolina dessert

1 ingredient 2 countries 2 traditional dessert recipes.

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Pavbhaji with a twist…

Pavbhaji sauce Ingredients 1 1/2 tsp pav bhaji masala 2 tsp butter 1/4 cup chopped capsicum 3/4 cup chopped tomatoes 1 1/2 tsp chilli powder 1/2 cup grated processed cheese (optional) 1/4 cup milk optional) salt to taste 1 tbsp fresh cream Heat the butter in a deep non-stick pan, add the capsicum and sauté on a medium…

Sauces & chutneys…

Sauces & chutneys make my life easier… in the morning & dinner rush …. pre-prepared homemade sauces are a life saver. you can make a few sauces well in advance or a few hours. Coconut sauce Coconut sauce recipe Coconut  chutney Green chutney Sweet chutney Pavbhaji Sauce Pavbhaji with a twist…

Basic Dutch Ingredients for Indian Cooking.

Couscous can be replaced for Lapsi, Dalmiya Vermicelli at dutch stores can be used for Indian sevyain Griesmeel is semolina/ sooji/ rava can be used for Indian delicacies. Wholewheat flour (Tarwebloem)