Apple fritters can be served as a dessert or as appetiser with chocolate syrup & icecream.It is easy to make and very few ingredients. You can prepare such fritters with other seasonal fruits like green apple, pineapple, bananas, and pears. They look very feisty & fancy.
2 Green Apples, Cut into Roundals
1/2 Cup Plain Flour
Pinch Of Baking Soda
Pinch of salt
1/2 tsp Cinnamon Powder
1 tbsp Icing Sugar
1 tbsp Lemon Juice
Oil for Deep frying
Heat sufficient oil in a kadhai on a medium flame. Toss the apple slices with lemon juice and keep aside.
Combine the flour, baking soda, salt and a pinch of cinnamon powder in a bowl and mix well.
Add 1 Cup of water or milk to make a smooth batter of coating consistency. Keep it aside.
Dip these sliced apples one by one and deep fry in the oil till they turn golden in color and cook well. Drain them on kitchen papers.
Sprinkle cinnamon powder and sugar over them and serve hot with chocolate syrup.
You can serve these fritters alongside vanilla or coffee ice cream or a scoop of your favourite ice cream.
You can also use other fruits like pears, pineapple and banana etc for fruit fritters.